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chef in Miami

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    1. Assistant Pastry Chef

      5-Star / 5-Diamond Luxury Waterfront resort is looking for an exceptional Assistant Pastry Chef with a tremendous background and experience in all desserts, including full bakery-program, sugar-arts etc. This very upscale property offers multiple dining facilities and ...

    2. Restaurant General Manager and Executive Chef

      Looking for restaurant leaders with 3-5 years management experience. Corporate experience and strong tenure desired. Leadership presence and involvement in Shift Management. One who Models Hospitality and Delivers Service Excellence. One who develops staff and peers with ...

    3. Assistant Pastry Chef - The Breakers

      Looking for a creative, organized individual with previous culinary management experience and extensive knowledge of all stations to assist the Area Chef with the operation of food and beverage outlet kitchen.  Individual will be assisting the Area Chef with directing and ...

    4. SOUS CHEF Needed! (& Bar Mgr) Modern American Gastropub – Miami

      RESTAURANT PLACEMENT GROUP is searching for an All Star SOUS CHEF! New, high-profile Contemporary American Gastropub hot spot, right in the heart of Miami's booming Brickell district!  Must have solid CHEF experience with high-volume, SERVICE-oriented operations, with ...

    5. Executive Chef

      A brand new contemporary restaurant located in Boca Raton is looking for an Executive Chef. Boasting a simply delicious menu, the restaurant can be described as energetic, modern, upbeat and fun. As a member of this prestigious hospitality management team the growth ...

    6. Executive Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Executive Chef to join a growing company with solid growth opportunity. This fairly young company with a tremendously successful growth momentum is looking for a very strong leader for one of ...

    7. Executive Chef

      We are looking for a very dynamic Executive Chef with at least 3-5 years experience as an Executive CHef. We will be opening a new Japanese Market and Restaurant that provides modern Japanese tapas style dining with a twist. We will offer Sushi, Sashimi and Fire Grilled ...

    8. Restaurant Chef - The Ritz-Carlton Bal Harbour, Miami (15000E1J)

      Restaurant Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Assistant Pastry Chef

      5-Star / 5-Diamond Luxury Waterfront resort is looking for an exceptional Assistant Pastry Chef with a tremendous background and experience in all desserts, including full bakery-program, sugar-arts etc. This very upscale property offers multiple dining facilities and ...

    10. Corporate Chef

      We are an Iconic Brand in the industry with multiple concepts. Due to our tremendous growth, we are adding another Corporate Chef to our team. From fine dining to an up-and-coming, fast-casual concept, we are looking to build a great team for new store openings, training all ...

    11. Pastry Chef

      Ensure that all pastries for resort and club operation are of the very highest quality in a consistent manner while maintaining a cost efficient operation.     Primary Responsibilities:   Train, direct and appraise pastry cooks and discipline when necessary. Meet ...

    12. Executive Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Executive Chef to join a growing company with solid growth opportunity. This fairly young company with a tremendously successful growth momentum is looking for a very strong leader for one of ...

    13. Sushi Sous Chef in Orlando

      This growing concept in the Orlando market is in need of a great Sushi Chef to help take us to the next level. The Sushi Chef/Sous Chef must be able to blend the art of building relationships, provide exceptional guest service and run a respectful and efficient kitchen. The ...

    14. Sushi Sous Chef in Orlando

      This growing concept in the Orlando market is in need of a great Sushi Chef to help take us to the next level. The Sushi Chef/Sous Chef must be able to blend the art of building relationships, provide exceptional guest service and run a respectful and efficient kitchen. The ...

    15. Chef De Cuisine - Kitchen Manager - Executive Chef

      Trendy, young, modern and very foodie Miami restaurant group is looking for Management assistance due to growth. Want to work in a hip and foodie environment? Looking for from-scratch, trendy and foodie concept experience. Hands-on and outgoing leadership style is desired. ...

    16. Assistant Manager & Kitchen Manager (Sous Chef) -Immediate Need(RFLMI)

      We are currently holding interviews for Assistant Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation ...

    17. Fine Dining - Sous Chef needed

      Excellent Sous Chef Positions Available If you’re an Sous Chef looking for a guest-first company that rewards driven manager professionals, then it’s time to maximize your potential. As this Fine Dining Theme concept continues to grow, our commitment to a strong belief ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Executive Chef

      The Executive Chef is responsible for providing overall leadership and management for all phases of food production and presentation operations for the community's Dining Services operations. These responsibilities include overseeing and leading the food production and food ...

    19. Executive Chef

      We are looking for a very dynamic Executive Chef with at least 3-5 years experience as an Executive CHef. We will be opening a new Japanese Market and Restaurant that provides modern Japanese tapas style dining with a twist. We will offer Sushi, Sashimi and Fire Grilled ...

    20. Sushi/Kitchen Chef

       Full-time chef needed, salary based on experience.    The applicant needs to be able to demonstrate these Essential Functions: 1. Sets up station according to restaurant guidelines. 2. Prepares all food items as directed in a sanitary and timely manner. 3. Follows ...

    21. Corporate Chef

      We are an Iconic Brand in the industry with multiple concepts. Due to our tremendous growth, we are adding another Corporate Chef to our team. From fine dining to an up-and-coming, fast-casual concept, we are looking to build a great team for new store openings, training all ...

    22. FT Sous Chef - Hourly

      A Sous Chef with Waldorf Astoria Hotels and Resorts is responsible for assisting with the direction and oversight of all culinary operations in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability.What will it be like to work for ...

    23. Corporate Chef

      We are an Iconic Brand in the industry with multiple concepts. Due to our tremendous growth, we are adding another Corporate Chef to our team. From fine dining to an up-and-coming, fast-casual concept, we are looking to build a great team for new store openings, training all ...

    24. Restaurant General Manager & Executive Chef

      Looking for restaurant leaders with 3-5 years management experience. Corporate experience and strong tenure desired. Leadership presence and involvement in Shift Management. One who Models Hospitality and Delivers Service Excellence. One who develops staff and peers with ...