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restaurant management in Miami

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  1. Restaurant Manager at P.F. Chang's

    A minimum of 3 years restaurant management experience in casual upscale dining preferred. When you take charge as a Restaurant Manager you are responsible for...

  2. Restaurant General Manager (GM) / Director of Operations at Batch Gastropub

    5+ years of restaurant management experience. Bachelor’s degree, preference in business or hospitality management. Hospitality General Manager:....

  3. Assistant General Manager at Gecko Hospitality

    The Assistant General Manager must have a high volume restaurant management experience of at least 3 years....

  4. Assistant General Manager at iPic Theaters

    2 to 3+ years of solid experience in a restaurant management capacity *. Excellent organizational and time management skills *....

  5. Assistant General Manager - Fort Lauderdale, FL at La Quinta Inns & Suites

    Bachelor’s Degree in Hotel/Restaurant Management or Business is a plus; La Quinta Inns & Suites®, a leader in the hospitality industry, is seeking a dynamic,...

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    1. Restaurant Manager

      Restaurant Manager – Retail Food Service ManagementJob Responsibilities:As a Restaurant Manager, your main primary leadership goal will be to live and teach the mission and vision of the company, setting a solid and positive example for your team. It will be up to you to ensure that the restaurant is running smoothly and to always make the guest the priority.Additional duties for this ...

    2. General Manager Needed! – Well known Hip  Sushi restaurant

      RESTAURANT PLACEMENT GROUP is searching for an all-star GENERAL MANAGER, for a very popular, fast-growing, and hip Japanese/Sushi/Pan-Asian restaurant -- right in the heart of Miami’s vibrant Brickell district! Must have a great personality with total CUSTOMER SERVICE focus, maintaining consistent excellence, and strong team development skills.Incredible opportunity to join a dynamic, well ...

    3. Restaurant Manager - Ft. Lauderdale, FL

      Miller’s Ale House http://www.millersalehouse.com/careers-managers Here, there’s a pride you can’t find anywhere else. As a manager at Miller’s Ale House Restaurants, loyalty starts with you! Managers choose careers with us because they have a loyalty toward the company already, as a guest. Take that brand loyalty and work at one of the busiest restaurants in town. Join the energy, vibe and ...

    4. Restaurant Manager

       The candidate must have 2 years min experience in casual dining. Must possess cost control, labor management  and computer skills. s/he must be able to work in a high volume demanding environment. S/he must be able to work days, nights, weekends & holidays A.        The Assistant Manager embodies the "culture" of the restaurant with a cheerful, task‐oriented attitude.  S/he must be ...

    5. Upscale Casual Restaurant Manager

      Upscale casual restaurant company looking to hire a strong Manager for a new location opening in Miami. Growing company, advancement opportunities, good benefits and bonus. At least 2 + years upscale casual theme restaurant management experience needed. Base salary - $45,000 to $65,000 per year plus bonus Send your resume and salary requirements.    

    6. Restaurant Manager - Fort Lauderdale, FL

      Miller’s Ale House http://www.millersalehouse.com/careers-managers Here, there’s a pride you can’t find anywhere else. As a manager at Miller’s Ale House Restaurants, loyalty starts with you! Managers choose careers with us because they have a loyalty toward the company already, as a guest. Take that brand loyalty and work at one of the busiest restaurants in town. Join the energy, vibe and ...

    7. Restaurant General Manager

        ~~Restaurant General Manager At Taco Bell, we’re hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Think About it… 1. Do you go out of your way to make someone smile? 2. When you say thank you do you mean it? 3. Do you believe that everything is possible? 4. Are you a foodie? 5. Would your family members want to work for you? 6. Glass half full? ...

    8. Restaurant Manager & Kitchen Manager

      Growing, upscale casual restaurant company looking to hire a strong Manager for a new location opening in Miami. At least 2 + years upscale casual theme restaurant management experience needed. Advancement opportunities, good benefits and bonus. Base salary - $45,000 to $65,000 per year plus bonus Also need a Manager and Kitchen Manager for a new Quick Casual concept opening in Miami. At ...

    9. Restaurant Manager - Upscale Concept

      Popular and successful upscale Restaurant looking for a FOH Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right Manager offers great training, great compensation & benefits, and much more in a beautiful restaurant environment. Successful ...

    10. Restaurant Manager

      Steak ‘n Shake   Restaurant Manager – Retail Food Service Management   Job Description   Restaurant management professionals, how would you like to build a fun and rewarding career with an American classic? Join our team at Steak ‘n Shake! For over 80 years, we have delighted our loyal customers with the country’s best, freshest, and tastiest quick-serve dishes – especially the original ...

    11. Restaurant Manager - Carrabba's Italian Grill - Palm Beach

      Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency? Are you a team builder, able to help others be successful in their roles? Are you a strong leader with a genuine passion for hospitality? Do you have a strong entrepreneurial spirit? If you answered YES to all of these questions I want to hear from you! Do you have what it takes to be a ...

    12. General Manager: Fine Dining Restaurant Group

      Compensation: $80,000 - $100,000 base + benefits + bonuses Industry-leading upscale restaurant group with multiple premium casual to fine dining concepts spanning the globe, is seeking an ambitious General Manager for a Miami property. Join a team that offers rapid growth opportunities with its commitment to providing a structured, stable work environment for employees to thrive. If you are ...

    13. Restaurant Manager - Upscale Concept

      Popular and successful upscale Restaurant looking for a FOH Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right Manager offers great training, great compensation & benefits, and much more in a beautiful restaurant environment. Successful ...

    14. Restaurant Manager

      Yogurtology a Frozen Yogurt Shoppe is looking for a fun vibrant and full of energy person to be our store Manager! Our manager works along with their employees and is also responsible for the whole Yogurtology experience which includes: Managing the store appearance at all times Scheduling employees Manage inventory Control food and labor costs Maintenance of equipment and facility ...

    15. Assistant Restaurant Manager

       We are a local, hospitality group and we are expanding!   This growth means we need to hire more managers. The right candidate will have 1-2 years management experience in a high volume environment.  A degree in hospitality is A plus.  Bring your passion, high energy, and desire to grow to our fast pace environment.  We offer an excellent salary and bonus package.   Send resume for ...

    16. Restaurant Manager

      Managers set the highest standards in all aspects of the restaurant, guest experience, employee development and financial results. Managers will lead by example being a role model portraying the companies values and standards. Ensuring employee safety. Manager must be enthusiastic and project our culture. Manager oversees all aspects of the restaurant: interviewing and hiring new ...

    17. Restaurant Manager

      Managers set the highest standards in all aspects of the restaurant, guest experience, employee development and financial results. Managers will lead by example being a role model portraying the companies values and standards. Ensuring employee safety. Manager must be enthusiastic and project our culture. Manager oversees all aspects of the restaurant: interviewing and hiring new ...

    18. Restaurant Manager

      Managers set the highest standards in all aspects of the restaurant, guest experience, employee development and financial results. Managers will lead by example being a role model portraying the companies values and standards. Ensuring employee safety. Manager must be enthusiastic and project our culture. Manager oversees all aspects of the restaurant: interviewing and hiring new ...

    19. HIRING!! Restaurant Kitchen Manager

      The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid- or closing shift, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production. The KM maintains food quality and safety standards, overseeing all phases of food procurement, production and service, including, inventory and ...

    20. Fine Dining Restaurant Manager

        *Upscale Restaurant Manager Needed Immediate opening for a successful Front of House or General Manager with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Manager who wants to be part of a premier fine dining experience, with one of the most beautiful, award-winning concepts in the industry. This exciting opportunity for the right Restaurant Manager ...

    21. Restaurant General Manager

      Understand completely all policies, procedures, standards, specifications, guidelines and training programs. Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Achieve company ...

      1. General Manager at Gecko Hospitality

        The General Manager must have a high volume restaurant management experience of at least 3 years. Our Company has created a new life into the chicken segment...

      2. General Manager at G6 Hospitality

        3+ years stable management experience in Hotel, Motel, or Restaurant Management. Understanding of facilities management and maintenance....

      3. District Manager at Gecko Hospitality

        Should posses 3+ years of multi-unit restaurant management experience. Being part of our team you will create enthusiasm and inspiration in your restaurants and...

      4. Shift Coordinator at Burger King Corporation

        Assists with Restaurant Compliance:. The Shift Coordinator is responsible for restaurant operations during assigned shifts when management is not present ....

      5. Host/ess at Mina Group

        Mina Group is a San Francisco-based restaurant management company specializing in creating and operating upscale, innovative restaurant concepts....