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cook in Miami

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  1. Bistro Server/Cook - Courtyard Miami Beach South Beach (14001JKU)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Miami Beach South Beach, located at 1530 Washington Ave., Miami Beach, FL 33139 is currently hiring a Bistro Server/Cook. Responsibilities include: Complete ...

  2. Cook II-Banquets Kitchen - The Ritz-Carlton Key Biscayne, Miami (14001

    Cook II-Banquets Kitchen We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Key Biscayne, Miami, located at 455 Grand Bay Drive, Key Biscayne, FL, 33149 currently has the following opportunity: Cook II-Banquets Kitchen (14001J3G): ...

  3. Cook III-Garde Manger-Club Kichen - The Ritz-Carlton (14001J33)

    Cook III-Garde Manger-Club Kichen We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Key Biscayne, Miami, located at 455 Grand Bay Drive, Key Biscayne, FL, 33149 currently has the following opportunity: Cook III-Garde Manger-Club Kichen ...

  4. Line Cook 1

    Prepare and cook food with attention to cleanliness, sanitation, quality standards, taste, timeliness and cost effectiveness with respect for fellow cooks and the hotel environment. Minimum 3 years experience required as well as culinary education. Demonstrate knowledge of all cooking techniques. High volume, high quality cooking experience. Must be able to communicate in English & supervise Line Cook 2, 3 and Stewards.  

  5. Assistant Cook - Norwegian Cruise Line

      Assistant Cook - Norwegian Cruise Line   Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   August 27, 2014 (Wednesday)   Doubletree by Hilton Sunrise 13400 W. Sunrise Blvd. Sunrise, Florida 33323   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow.   We are currently searching for ...

  6. Restaurant Steward - Norwegian Cruise Line

      Restaurant Steward - Norwegian Cruise Line   Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   August 27, 2014 (Wednesday)   Doubletree by Hilton Sunrise 13400 W. Sunrise Blvd. Sunrise, Florida 33323   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow. We are currently searching ...

  7. Utility (Dishwasher/Janitorial) - Norwegian Cruise Line

      Utility (Dishwasher/Janitorial) - Norwegian Cruise Line    Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   August 27, 2014 (Wednesday)   Doubletree by Hilton Sunrise 13400 W. Sunrise Blvd. Sunrise, Florida 33323   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow. We are ...

  8. Prep Cook/Line Cooks

    We currently have openings for Prep Cooks and Line Cooks. Must have at least 2 years experience. Must have good hygiene and well groomed. Must comply with safety and sanitation requirements. Must be able speak clearly and must speak English. Must be a ream player and be able to multi task.  

  9. Supervisor-Stewards - The Ritz-Carlton, Fort Lauderdale (14001HE1)

    Supervisor-Stewards We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Fort Lauderdale located at 1 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, 33304 currently has the following opportunity: Supervisor-Stewards(14001HE1): Direct ...

  10. Baker - Fort Lauderdale Marriott Harbor Beach Resort & Spa (14001H8E)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Fort Lauderdale Marriott Harbor Beach Resort & Spa, located at 3030 Holiday Drive, Fort Lauderdale, FL 33316 is currently hiring a Baker. Responsibilities ...

  11. HOUSEMAN / HANDYMAN

    Houseman We are a young, healthy, physically fit, high profile, professional couple (no children) with a large home on the Island in Boca Raton. We are looking for a Take-Charge, Hands-On, Live-In, Full-Time experienced Houseman / Handyman that will have responsibilities both inside and outside of the home. This serious position requires commitment for the long term. We are looking for a person that will be with us, take care of us, and our properties for a long time, not just for a year. This ...

  12. Line-cook

      Job Duties and Tasks for: "Restaurant Pre-Cook" Doral Area. 1) Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. 2) Turn or stir foods to ensure even cooking. 3) Season and cook food according to recipes or personal judgment and experience. 4) Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. 5) Weigh, measure, and mix ingredients according ...

  13. Pizza Cook (p.m.)

    Provides outstanding service to our members and their guests in a professional and courteous manner Maintains high standards of quality of food production to ensure member/guest satisfaction. Ensures high standards of sanitation and cleanliness throughout the kitchen at all times Keeps all cooking equipment clean during the assigned shift and ensures that all cooking equipment is clean before the next shift. Confirms the proper handling and storage of all products. Prepares all pizzas and ...

  14. Pastry Chef

    **Pre-Opening Opportunity** Culture Vintro Hotel provides an experience that enlivens the senses, instills well-being and fulfills even the unexpressed wishes and needs of customers. Anticipating and satisfying needs of customers are second nature. We're looking for caring, reliable individuals eager to be part of a Hotel and Kitchen team, committed with total passion to the ingredient and craft approach of food culture.  A Vintro Hotel and Kitchen employee will have the opportunity to learn, ...

  15. Cook - Fort Lauderdale Marriott Harbor Beach Resort & Spa (14001D9Q)

    The Fort Lauderdale Marriott Harbor Beach Resort & Spa, located at 3030 Holiday Drive, Fort Lauderdale, FL 33316 is currently hiring a Cook. Responsibilities include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, ...

  16. Chef Positions

    BANQUET CHEF: Seeking a passionate, creative, organized individual with previous culinary management experience and extensive knowledge of all stations.  This chef directs and coordinates food preparation, food and labor costs, and trains, motivates and evaluates cooks.  He/she is responsible for ensuring quality and creativity in food preparation, and production, and must posses good communication, decision-making and guest relation skills.  Candidate must have knowledge of basic meat and fish ...

  17. RestServer-Bistro-RefreshBusAM - Courtyard (14001AES)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Miami Airport West/Doral, located at 3929 NW 79th Ave. Miami, FL, 33166 is currently hiring a RestServer-Bistro-RefreshBusAM. Responsibilities include: ...

  18. Officer-Loss Prevention - The Ritz-Carlton, South Beach (140018XX)

    Officer-Loss Prevention We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. . The Ritz-Carlton, South Beach located at 1 Lincoln Rd, Miami, FL, 33139 currently has the following opportunity: Officer-Loss Prevention (140018XX): Prepare ingredients for ...